7 Ground Beef Casseroles That Make It SO Easy To Get Dinner On The Table

When it comes to easy and satisfying weeknight dinners, ground beef casseroles are a true lifesaver. They are hearty, comforting, and often loved by the whole family. Plus, they usually yield plenty of leftovers for those busy nights when cooking from scratch just isn’t an option. If you’re looking for some new ground beef casserole recipes to add to your rotation, look no further! Here are 7 delicious casseroles that will make it a breeze to get dinner on the table.

1. Classic Beef and Pasta Casserole

This timeless favorite combines ground beef, pasta, marinara sauce, and plenty of melted cheese for a comforting meal that never fails to satisfy. It’s like a homemade version of everyone’s favorite childhood dish.

Ingredients:

• 1 pound ground beef
• 2 cups cooked pasta (such as penne or rigatoni)
• 1 jar marinara sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
3. In a large bowl, mix together the cooked pasta, marinara sauce, ground beef, Italian seasoning, salt, and pepper.
4. Pour the mixture into the prepared baking dish and top with shredded mozzarella and Parmesan cheese.
5. Bake for 25-30 minutes or until the cheese is bubbly and golden brown.
6. Let it cool for a few minutes before serving.

2. Cheesy Beef and Potato Casserole

This hearty casserole is a complete meal in one dish, with layers of seasoned ground beef, tender potatoes, and gooey melted cheese. It’s perfect for those nights when you’re craving something cozy and filling.

Ingredients:

• 1 pound ground beef
• 4 cups thinly sliced potatoes
• 1 onion, diced
• 1 cup shredded cheddar cheese
• 1 can cream of mushroom soup
• 1/2 cup milk
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef with onions, garlic powder, salt, and pepper. Drain excess fat.
3. In a separate bowl, mix together cream of mushroom soup and milk.
4. Layer half of the sliced potatoes in the bottom of the baking dish. Top with half of the ground beef mixture and half of the cheese. Repeat layers.
5. Pour the soup mixture evenly over the top.
6. Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 15 minutes or until potatoes are tender and cheese is bubbly.
7. Let it cool for a few minutes before serving. Garnish with chopped parsley if desired.

3. Taco Casserole

If your family loves tacos, they’ll adore this easy and flavorful taco casserole. It’s all the deliciousness of tacos in one convenient dish, making it a hit with both kids and adults alike.

Ingredients:

• 1 pound ground beef
• 1 packet taco seasoning mix
• 1 can black beans, drained and rinsed
• 1 cup corn kernels (fresh, frozen, or canned)
• 1 cup salsa
• 2 cups crushed tortilla chips
• 1 cup shredded Mexican blend cheese
• Optional toppings: chopped tomatoes, sliced olives, sour cream, guacamole

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
3. Stir in the taco seasoning mix, black beans, corn, and salsa. Cook for 5 minutes, stirring occasionally.
4. Spread half of the crushed tortilla chips in the bottom of the baking dish.
5. Spoon the beef mixture over the chips, then top with remaining crushed tortilla chips and shredded cheese.
6. Bake for 20-25 minutes or until cheese is melted and bubbly.
7. Serve hot with desired toppings.

4. Beef and Vegetable Casserole

This wholesome casserole is packed with ground beef, nutritious vegetables, and a creamy sauce that brings it all together. It’s a fantastic way to sneak in extra veggies for picky eaters!

Ingredients:

• 1 pound ground beef
• 2 cups mixed vegetables (such as carrots, peas, corn)
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can cream of celery soup
• 1/2 cup beef broth
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste
• Mashed potatoes or cooked rice for serving

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef with onions and garlic. Drain excess fat.
3. In a bowl, mix together cream of celery soup, beef broth, Worcestershire sauce, salt, and pepper.
4. Spread mixed vegetables in the bottom of the baking dish.
5. Layer the ground beef mixture over the vegetables.
6. Pour the soup mixture evenly over the top.
7. Cover with foil and bake for 30 minutes.
8. Remove foil and bake for an additional 15 minutes or until bubbly and vegetables are tender.
9. Serve over mashed potatoes or cooked rice.

5. Beefy Macaroni and Cheese Casserole

This indulgent casserole combines two beloved comfort foods—beefy pasta and cheesy goodness—into one glorious dish. It’s the ultimate comfort food that will have everyone coming back for seconds.

Ingredients:

• 1 pound ground beef
• 2 cups elbow macaroni, cooked
• 1 can diced tomatoes, drained
• 2 cups shredded cheddar cheese
• 1 cup milk
• 2 tablespoons all-purpose flour
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
3. In a saucepan, whisk together milk, flour, garlic powder, salt, and pepper. Cook over medium heat until thickened.
4. In a large bowl, combine cooked macaroni, ground beef, diced tomatoes, half of the shredded cheese, and the milk mixture.
5. Pour into the prepared baking dish and top with remaining shredded cheese.
6. Bake for 25-30 minutes or until cheese is melted and bubbly.
7. Let it cool for a few minutes before serving. Garnish with chopped parsley if desired.

6. Stuffed Pepper Casserole

All the flavors of classic stuffed peppers without all the fuss! This deconstructed version is quick to assemble and delivers the same comforting taste that we all love.

Ingredients:

• 1 pound ground beef
• 2 cups cooked rice
• 2 bell peppers, diced
• 1 onion, diced
• 1 can diced tomatoes, undrained
• 1 cup shredded mozzarella cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef with onions, bell peppers, Italian seasoning, salt, and pepper. Drain excess fat.
3. In a large bowl, mix together cooked rice, ground beef mixture, and diced tomatoes.
4. Spread the mixture into the prepared baking dish.
5. Top with shredded mozzarella cheese.
6. Bake for 25-30 minutes or until cheese is melted and bubbly.
7. Let it cool for a few minutes before serving. Garnish with chopped parsley if desired.

7. Beef and Tater Tot Casserole

Kids and adults alike will devour this fun and delicious casserole. With layers of crispy tater tots, seasoned ground beef, and gooey cheese, it’s a guaranteed crowd-pleaser.

Ingredients:

• 1 pound ground beef
• 1 onion, diced
• 1 can cream of mushroom soup
• 1/2 cup milk
• 2 cups frozen tater tots
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)

Instructions:

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a skillet, brown the ground beef with onions, salt, and pepper. Drain excess fat.
3. In a bowl, mix together cream of mushroom soup and milk.
4. Spread frozen tater tots in the bottom of the baking dish.
5. Layer the ground beef mixture over the tater tots.
6. Pour the soup mixture evenly over the top.
7. Top with shredded cheddar cheese.
8. Bake for 30-35 minutes or until tater tots are crispy and cheese is melted.
9. Let it cool for a few minutes before serving. Garnish with chopped parsley if desired.

There you have it—7 delicious and easy ground beef casseroles that will make getting dinner on the table a breeze. Whether you’re craving classic comfort food or something with a bit of a twist, these recipes have you covered. So grab your ingredients, preheat your oven, and get ready to enjoy a cozy and satisfying meal with minimal effort!