Pistachios contain fiber. Studies show that fiber intake may promote satiety and, in turn, help with weight loss.
2. May Enhance Gut Health
The gut bacteria ferment this fiber and produce short-chain fatty acids, which have several benefits. They prevent colon cancer and improve digestive health overall.
3. May Improve Heart Health
Pistachios may help prevent heart ailments by increasing the levels of heart-healthy fats. They can also lower bad cholesterol and reduce the risk of coronary heart disease
4. May Aid Diabetes Treatment
Nuts can have positive effects on glycemic control, blood pressure, inflammation, and obesity in individuals with diabetes
5. May Be Beneficial During Pregnancy And Breastfeeding
Pistachios offer a dose of several nutrients that are important during pregnancy and breastfeeding mothers due to their nutritional profile.
6. May Combat Inflammation
The bioactives present in pistachios may help fight inflammation.Pistachios are also rich in monounsaturated fats. Some believe these may also help combat inflammation.
7. May Improve Vision Health
Pistachios are a rich source of lutein and zeaxanthin (19). Lutein and zeaxanthin are found in the human retina.
8. May Boost Cognitive Function
Pistachios nuts may also enhance cognitive performance, learning, information retention, and rapid eye movement during sleep.
9. May Enhance Sexual Health
Eating a handful of the nuts every day for three weeks was found to improve sex drive in men.
10. May Slow Down Premature Aging
The nuts also contain copper. The nutrient aids the production of elastin, which prevents the formation of wrinkles and treats sagging skin
11. May Increase Estrogen Levels
They may increase estrogen levels and contribute to a regulated menstrual cycle and secondary sex characteristics.