10 delicious Cookilicious appetizer recipes
Fried vegan ravioli
This fried vegan ravioli is also gluten-free—using vegan Parmesan cheese—and requires just 30 minutes of your time
Baked bread and chutney rolls
Case in point: this baked bread and chutney rolls recipe. Feel free to use your favorite bread as your base. The dish is accentuated by soft butter, dry mustard powder
Cheesy rice vegan kebabs
You may be catching on cheese is this slideshow's through-line, but we doubt you're complaining. Cheddar cheese and parmesan cheese—dairy or non-dairy—take center stage in this
Crispy fried onion pakoda
The crunchy texture is made additionally satisfying by chopped cilantro, chickpea flour, red chili powder, turmeric powder, and more.
Fried besan and potato squares
This fried besan and potato squares recipe pops through chilly powder and other mixed herbs. It's certainly worth a try, especially as a mere 35-minute to finish.
Semolina vegetable bites
The vegetables involved are green chilies, carrots, green beans, French beans, and sweet corn as well as the fluffy consolation found in mashed potatoes.
Polenta cilantro savory bites
Between two polenta slices sit chopped cilantro, chopped jalapeno, ginger paste, minced garlic, shredded coconut, and poppy seeds. If polenta isn't your style
Homemade spicy green peas
Five minutes of prep work will be followed by a 20-minute cook time, and before you know it, you'll be dipping puff after puff into either chutney or ketchup.
Baked cheese-stuffed bread rings
Recommends using white bread, but any bread is an acceptable substitute. Soft cream cheese is complemented by bell peppers, cilantro, jalapeno, garlic
Crispy moong dal pakora
Mix moong dal with green chilies into a paste before adding chopped onions and shredded cabbage. A few other ingredients are inserted to create a spread to go atop your bread
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