Shocking Food Predictions for 2022
Out-there flours
Whole Foods Market predicts that a slew of super unique fruit, vegetable, nut, and seed flours will be hitting the shelves in 2020
Eating your vegetables in puff form
Biena has a line of chickpea puffs in a range of flavors, from vegan ranch to white cheddar. Vegan Rob's options include spinach puffs
Deconstructing burritos
The DoorDash Dish, Mexican food was the most popular cuisine ordered increasing by a whopping 314 percent compared to last year
Seed butters taking over from nut butters
the star of the show where these spreadable products are concerned. According to Whole Foods Market's food forecast for 2022
West African foods
a high-protein ancient grain that makes a stellar substitute for rice or quinoa, or the Kuli Kuli Superfood Energy Bar in Black Cherry
Vegan jerky
jerky has been stealing the spotlight in the snacking But as the plant-based diet gains steam, too, plant-based meat
Oat milk lattes
the frontrunners in the plant-based milk realm, oat milk has become a go-to for people with soy and nut allergies
protein-based snacks
Portable Protein Pack with turkey, cheddar, and sweet nut clusters, and the Hillshire Snacking Plate with hot calabrese salami
Soy-free plant
Hot Dang Grain Burgers and Forager Project Cashewgurt are just a couple of vegan-friendly options that fit this trend
FLEXITARIAN BURGERS
The Great Organic Beef & Mushroom Blended Burger and Turkey & Mushroom Blended Burger. These blends are perfect for the health
Cauliflower-based foods
new cauliflower-based products—like Ark Foods Cauli Mac & Cheese and Green Giant Garlic & Herb Mashed Cauliflower
infused foods and drinks
several dessert-inspired flavors, and the Forager Project Banana & Date Dairy-Free Probiotic Smoothie.
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