Frozen

Hashbrowns

In Air Fryer

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This traditional breakfast side dish is adaptable, reasonably priced, and a great family favorite.

Everything about a huge, substantial meal consisting of eggs, bacon, sausage, bread, and a big dish of air fryer frozen hash browns is better than anything else

The taste of these air fryer frozen hash browns is fantastic, thanks to the addition of Italian spice and salt.

This popular breakfast side dish can be prepared without oil or making a big mess.

They are more nutritious because frozen hashbrowns cooked in an air fryer require less oil than pan-fried hashbrowns.

Preheat the air fryer to 400 degrees Fahrenheit / 200 degrees Celsius.

Combine the hash browns with the Italian seasoning and salt in a large mixing bowl and gently spritz with extra virgin olive oil.

Place the ingredients in a single layer in the air fryer.

Continue to cook for another 12 minutes, shaking the basket halfway through the process.

If you want to create hash browns from scratch, I recommend using Yukon Gold potatoes since they are firm and maintain their form nicely after being cooked.

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