Birria Tacos : Something Addictive To eat!

Traditionally they are corn tortillas filled with goat meat! [{ "selector": ".rqpug-a", "duration": "500ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": 1} ] }, { "selector": ".skkbq-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": 1} ] }]

Sweet, sour, slightly spicy, and utterly savory Mexican beef stew

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Birria tacos are so good you’ll be making them every week.

At its most basic, birria is a meat stew bathed in a melange of chiles and spices, giving it a deep, red hue. [{ "selector": ".jcvya-a", "duration": "500ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": 1} ] }]

What You Need To Cook?

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The best cut of beef

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Dried Guajillo Peppers

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Chipotle peppers in adobo

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Mexican oregano

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You can serve them up with homemade tortilla chips or mexican rice!

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