This was the first soda brand to use stevia, combining the leaf extract with citric acid, carbonated water, and natural flavors.
Virgil's makes all-natural versions of the sodas you love. In this no-sugar-added Root Beer, the company blends 15 roots and spices to create the familiar flavor.
Reed's actually uses real ginger juice to flavor this ginger ale and then sweetens it up with 12 grams of erythritol along with stevia.
Bubly is a line of zero-calorie, zero-carb, zero sugar sparkling waters that come in 13 uniquely different fruity flavors.
Each of the 11 flavors varies slightly, all of them are low-cal and low-sugar with natural ingredients.
Not only are they zero-calorie drinks with yummy flavors like pomegranate lemonade and acai blueberry, but they'll make that hissing sound you know
LaCroix is killing the sparkling water game right now with 20 flavors in trendy, colorful cans that work just as well on your Instagram account as they do in your bodies.
Their sparkling mineral water is made up only of carbonated water and natural flavors, which is pretty incredible considering you need both hands to count the ingredients on the back
When it comes to crafting club soda, Q Club Superior is seriously committed. Their product is dashed with Himalayan salt, which is known for its high mineral content.
While their cans come in sweet flavors like raspberry, cherry, watermelon, blueberry, and mango, there aren't any added sweeteners, sugars, or juices inside.
Their sugar-free soda water keeps healthy hydration simple with carbonated water and natural flavors that satisfy your taste buds without sacrificing your well-being.